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This cake is sure to satisfy all your guests’ tastes: raspberry mousse, chocolate, pear caramel or caramel chocolate. It caters to all palettes!
Fruit and sweet little bites served together— what a perfect idea. Bite-sized brownies, macaroons, and carrot pound cake go beautifully with blueberries, strawberries, and chocolate-hazelnut spread.
Flavours blend beautifully in this vanilla cake topped with house raspberry jam and Chantilly cream swirled with spirals of white chocolate.
This ultra tempting platter of cream puffs and rich, creamy mini cheesecakes will satisfy the sweetest tooth out there.