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Buffet table essentials; carrot salad, potato salad, creamy coleslaw and macaroni salad. 6 to 8 people
Everything we love: tomato pizza, soft sandwiches, cheese cubes, raw veggies and hummus.
The classic vegetable platter: baby carrots, cucumbers, cherry tomatoes, broccoli, cauliflower, peppers, and celery with a savoury dip.
A platter made for young and old alike featuring a wreath of corn chips around a delicious salsa.